Australian Natural Resources Atlas

Economics - Australia

Australia

Economics - returns to the agricultural resource base

Economic returns to natural resource base from agriculture are measured using profit at full equity. This is the economic return to land, capital and management after the value of labour provided by managers has been deducted. It does not include any debt payments to financial institutions. Estimates of profit at full equity differ from gross margins, a commonly used measure of agricultural financial performance, by including fixed costs of production (e.g. depreciation of capital assets, labour).

Profit at full equity measures presented in this report are derived from survey data, satellite data, government reports, gross margin handbooks and other sources. Profit has been mapped on a 1km by 1km grid covering the nation, although underlying source data is accurate at coarser levels of spatial detail. The twelve variables relating to prices, yields and costs used to derive profit at full equity are also mapped to a 1km grid. A shortened version of the profit equation reads:

Profit At Full Equity = Price x Quantity - Variable Costs - Fixed Costs

To gain an appreciation for how economic returns to agriculture varied across Australia, profit at full equity was computed based both on 1996/97 prices and at average prices over the period 1992/93 to 1996/97.

Using 1996/97 prices and yields, the estimated total profit at full equity was roughly $6,555 million for the Nation. An area of 311.5 million hectares, 66% of agricultural land, made a loss and 159.9 million hectares, 34% of agricultural land, made a profit. The bulk of the loss-making areas were the low-rainfall sheep/beef grazing lands. The following map shows profit at full equity for 1996/97.

Map: Profit at full equity for 1996/97

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Mean prices and yields were used to estimate average profit at full equity over the five year period 1992/93 to 1996/97. This provides a total profit at full equity of $7,530 million per year. Using these values sheep grazing was the only land use that made a loss, at $270 million per annum. Nationally, an area of 220.7 million hectares, 47% of agricultural land, made a loss and 250.6 million hectares, 53% of agricultural land, made a profit. Following is a map of profit at full equity for the 1992/93 to 1996/97 five-year period.

Map: Profit at full equity for the 1992/93 to 1996/97 five-year period

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In climate terms, 1996/97 was an "average" year. Incomes in this year were lower for beef and sheep primarily due to low commodity prices. Prices for beef have since risen markedly, as can be seen in the following two charts.

Graph: Profit at full equity ($m/yr), National Total for 1996/97

Graph: Profit at full equity ($m/yr), National Total for 1996/97

Graph: Profit at full equity ($m/yr), National Total, 5yr Average for 1992/93 to 1996/97

Graph: Profit at full equity ($m/yr), National Total, 5yr Average for 1992/93 to 1996/97

Only relatively small areas of Australia have high returns per hectare. In 1996/97 the returns made were not sufficient to cover production costs and pay land managers a wage in most areas. In fact, 80% of Profit at full equity-the return to land, water, capital and managerial skill-comes from 4 million hectares, less than 1% of the area used for agriculture. The minimum area of Australia's agricultural lands needed to produce 80% of the Profit at full equity is shown below. Excluding the rangelands, using a definition of the area based on river basins, around 3% of agricultural land produces 80% of profit at full equity.

Map: Profit at full equity

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Over the five-year period (1992/93 to 1996/97) fourteen (14) of Australia's 200 plus river basins produced over half of the total profits from Australian agriculture, as shown below.

Table: Contribution of catchments to total agricultural income based on five-year mean profit at full equity (1992/93 to 1996/97)
Basin Profit at Full Equity ($000) Cumulative %
Condamine-Culgoa Rivers 424,572 5.6
Murrumbidgee River 418,392 11.2
Namoi River 380,857 16.3
Avon River 303,668 20.3
Lower Murray River 302,864 24.3
Mallee 283,720 28.1
Border Rivers 266,110 31.6
Gwydir River 225,494 34.6
Broken River 197,455 37.2
Fitzroy River (Qld) 196,296 39.8
Goulburn River 193,330 42.4
Brisbane River 191,824 44.9
Broughton River 168,094 47.2
Macquarie-Bogan Rivers 159,375 49.3
Rest of Australia 3,817,938 50.7
Total 7,529,989 100.0

Assistance to Agriculture

Profit at full equity is a measure of returns to private landholders. From an economic perspective, it is necessary to recognise the costs of assistance to agricultural production via government subsidies, tariff protection, extension support and other means. Subtracting the value of these support payments from profit at full equity results in an estimate of Net Economic Return. For the 1996/97 financial year the average annual cost of assistance to agriculture, obtained by spreading estimates of nominal rates of assistance by industry across the land use map, was $2,239 million. 1 The value of this subsidy was equivalent to 34% of Profit at full equity in 1996/97. The net economic return in the same year, profit at full equity less assistance, was equal to $4,316 million.

These estimates do not include the cost of government contributions to environmental and natural resource programs like Landcare and the Natural Heritage Trust. More recently, the extent of support to the dairy industry - the industry that has produced the greatest return to our land, water and capital resources - has been reduced. Thus, 34% is now an overestimate.

1. The nominal rate of assistance measures the extent to which consumers pay higher prices and tax payers pay subsidies to support local output, compared against a hypothetical situation where no assistance or support is given.

Irrigated Agriculture

In proportional terms, most of the profit at full equity has come from irrigated land uses. Less than 1% of land used for agriculture is irrigated, but it contributes roughly half of total agricultural profits. However, it should also be noted that profit at full equity can vary substantially from year to year and dryland agriculture can be a very efficient user of rainfall. A comparison of profit at full equity derived from dryland and irrigated land uses is as follows.

Area Profit at full equity ($m)
(000 ha) % 1996/97 % 5yr %
Dryland cropping & grazing 469,659 99.5% 2,888 44% 3,691 49%
Irrigation agriculture 2,357 0.5% 3,667 56% 3,839 51%
All agricultural land 472,016 100% 6,555 100% 7,530 100%

The efficiency of irrigation water use varies from land use to land use. In the past, it has been common to report water use efficiency in terms of the dollar gross return per megalitre used. In this report, an estimate of profit at full equity per megalitre used is provided. Intensive land uses, like vegetable and fruit production, have high returns per unit of water used. Dairying, the largest user of irrigation water in Australia, accounts for 40% of the water applied to crops and pastures in Australia.

Returns to water and intensity of water use by land use (profit at full equity 1996-97) 2

Land Use Water Returns ($/ML) Water Use (ML/ha) Percent of total water use
Vegetables 1295 3 2.6%
Fruit 1276 7 4.4%
Tobacco 985 4 0.1%
Grapes 600 8 5.2%
Tree Nuts 507 6 0.9%
Cotton 452 7 15.5%
Coarse Grains 116 3 3.5%
Dairy 94 7 39.5%
Peanuts 90 3 0.2%
Hay 54 4 0.1%
Rice 31 11 11.3%
Legumes 24 3 0.2%
Sheep 23 4 0.1%
Sugar Cane 21 7 8.0%
Beef 14 4 7.2%
Oilseeds 10 3 0.6%
Cereals -9 3 0.6%
All irrigated land uses 245 6 100.0%

2. Does not include unmetered transmission and storage losses.

Industries for which water charges and fees represent a high portion of the total costs, above 15%, include legumes, dairy, cereals, rice, sugar cane and oilseeds. The profitability of these land uses is likely to be sensitive to changes in water charges and fees. 3 The industries of cotton, tobacco, vegetables and fruit all have low water costs, below 5%, as a portion of total costs. The profitability of these industries will be less sensitive to a change in water use charges.

Graph: Irrigation cots as portion of total costs

Graph: Irrigation cots as portion of total costs

Estimates are based on the assumption that all water used is charged at the price set by the local authority. This means that in cases where irrigators supply their own water there is an overestimate of water cost.

3. No allowance is made for the cost of water purchased by buying water and trading it into the area where the production occurs. In all cases, it is assumed that all water rights are owned by the managing entity.

Economics - costs of resource use to agriculture

Soil Resources: Economic Opportunities

An assessment was made of the economic opportunities associated with managing saline, sodic and acidic soils. This assessment did not contrast current soil conditions with pristine soil conditions. Rather, it focused on the economic opportunities arising from future changes to soil condition.

In the assessment measures of gross benefit and impact cost are provided. The gross benefit is the additional profit at full equity attainable in a given year if the soil constraint were removed without cost. It can be considered an approximate investment ceiling for soil treatment. Impact cost measures the decline in profits due to worsening salinity extent and severity over the next 20 years (2000 to 2020). In addition to these measures, a benefit cost analysis of lime and gypsum application to ameliorate acidic and sodic soils was undertaken.

Soil Sodicity

From a purely agricultural production perspective and without regard to broader natural resource management and environment issues, the most common soil attribute limiting potential yield is soil sodicity. Much of this sodicity is natural-an inherent characteristic of many Australian soils. Nevertheless, it is possible to increase yields on sodic soils by applying gypsum. The map shows areas where soil sodicity reduces the potential productivity of crops/pastures by over 5%.

Map: shows areas where soil sodicity reduces the potential productivity of crops/pastures by over 5%

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Soil Acidity

Soil acidity, both induced and natural, constrains production opportunities in Northern Australia, South Eastern Australia, Western Australia and the Queensland Coast. The following map shows areas where soil acidity reduces crop/pasture potential productivity by over 5%.

Map: shows areas where soil acidity reduces crop/pasture potential productivity by over 5%

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Soil Salinity

Across the nation there has been much discussion about the extent that the area of saline soils is expected to increase. In the Audit's Dryland Salinity Assessment salinity hazard, rather than salinity extent, was mapped using different definitions of hazard in each State and Territory. As economic analysis requires consistent information on extent, all hazard maps were standardised and converted into estimates of extent. A 2000 salinity map was generated for Queensland using point data from a survey of extent in the early 1990s and information embedded in the 2050 map supplied by that State.

From a current agricultural production perspective the area affected by salinity is very small. Saline soils cover small areas on the map below. In 2000, the total area is estimated to cover 0.7% agricultural land. But where soils are affected by salinity the reductions in yield are generally much greater than for sodicity or acidity. The following two maps show salinity related crop/pasture yield loss for 2000 and 2020.

Map: shows salinity related crop/pasture yield loss for 2000

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Map: shows salinity related crop/pasture yield loss for 2020

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The area dominated by sodicity is over 5 times the area dominated by acidity, which in turn is over 6 times that dominated by salinity. The map below shows that location of the most limiting soil productivity constraint at each location. These data provide a starting point to assessing where strategic intervention might be profitable.

Map: location of the most limiting soil productivity constraint at each location

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Tables: Summary of current soil attribute constraints on agricultural yield by State and Territory a, b

Saline Soils
2000 2020
Area in ha '000 Portion of Ag. Land (%) Area in ha '000 Portion of Ag. Land (%)
New South Wales 89 0.1 286 0.4
Victoria 287 2.0 689 4.9
Queensland 62 0.0 145 0.1
South Australia 472 0.8 670 1.2
Western Australia 2,169 1.8 2,602 2.2
Tasmania 26 1.4 35 1.9
Northern Territory 0 0.0 0 0.0
Australian Capital Territory 0 0.0 0 0.2
Australia 3,106 0.7 4,426 0.9
Acidic Soils Sodic Soils
Area in ha '000 Portion of Ag. Land (%) Area in ha '000 Portion of Ag. Land (%)
New South Wales 4,095 6.3 24,731 38.0
Victoria 2,754 19.5 8,008 56.6
Queensland 6,192 4.2 42,191 28.7
South Australia 20 0.0 7,635 13.6
Western Australia 4,602 3.9 14,615 12.5
Tasmania 677 36.9 504 27.5
Northern Territory 2,973 4.2 11,533 16.2
Australian Capital Territory 4 13.3 1 3.7
Australia 21,317 4.5 109,219 23.1

a. Table shows the area and proportion of total agricultural land affected by salinity, sodicity or acidity in each state. Affected areas are where yields are judged to be 95 per cent or less of potential yield.

b. The Northern Territory and Australian Capital Territory were considered to have very minor salinity problems and were not included in the Audit salinity hazard areas (Australian Dryland Salinity Assessment 2000, NLWRA 2001).

Soil Productivity Constraints By Land Use

An issue of interest to many agricultural scientists is the distribution of soil productivity constraints by land use. The table summarises the most significant constraint to productivity for each land use. Economic analysis on the profitability of amelioration strategies is a necessary precondition to the use of these data to justify more research or changes in management practice.

Areas of land where soil attributes currently constrain agricultural yield by land use grouping a

Salinity 2000 Acidity Sodicity
Area in ha '000 Portion of Ag. Land (%) Area in ha '000 Portion of Ag. Land (%) Area in ha '000 Portion of Ag. Land (%)
Agroforestry 1 4.5 7 32.8 1 6.6
Beef 570 0.2 13,796 4.8 53,327 18.5
Cereals 703 4.1 2,980 17.6 1,898 11.2
Coarse Grains 21 1.5 13 1.0 222 16.4
Cotton 1 0.3 0 0.0 89 22.0
Dairy 65 1.9 1,309 37.3 1,442 41.2
Fruit 1 0.6 51 44.4 37 32.1
Grapes 3 3.0 21 21.5 43 43.3
Hay 4 3.5 11 10.8 19 19.0
Legumes 134 6.0 490 22.0 148 6.6
Oilseeds 23 3.7 230 36.8 73 11.8
Other 0 1.0 5 16.3 4 13.5
Peanuts 1 3.5 3 9.1 9 24.7
Rice 1 0.5 0 0.0 10 6.5
Sheep 1,574 1.0 2,123 1.3 51,793 32.8
Sugar Cane 3 0.6 162 33.1 46 9.4
Tobacco 0 0.0 3 83.7 0 12.9
Tree Nuts 0 0.4 13 55.7 3 13.4
Vegetables 3 1.6 99 59.3 53 32.0
All land uses 3,106 0.7 21,317 4.5 109,219 23.1

a Table shows the area and proportion of total agricultural land affected by salinity, sodicity or acidity for each land use. Affected areas are where yields are judged to be 95 per cent or less of potential yield.

The Benefits and Costs of Soil Treatment

A benefit cost analysis was undertaken to assess treatment of sodic and acidic soils with gypsum and lime. Using a 10% discount rate, to reflect private decision-making, this analysis found that lime and gypsum applications beyond current levels are profitable in only 4% of sodic or acid soils on agricultural land. On the remaining 96% of these soils additional lime and gypsum application results in financial loss. However, within the 4% of land where the soil treatments are profitable there are considerable financial gains, with net present values of soil treatments run in perpetuity ranging from $10.8 to $16.5 billion.

Areas where soil treatment options are profitable, determined with a private landholder discount rate of 10%, with treatments run in perpetuity

Area
Optimal soil treatment1 ('000 ha) % of Total
Do nothing 218,524 95.9%
Apply lime and gypsum 782 0.3%
Apply lime only 5,377 2.4%
Apply gypsum only 3,174 1.4%
TOTALS 227,8572 100%

1 The optimal soil treatment is the one that provides the highest net present value. At any given location where yield loss is occurring, four soil treatment options are available. These include doing nothing, applying lime, applying gypsum, applying lime and gypsum together.

2 This represents the total area with a potential yield opportunity associated with lime and/or gypsum application. In other words, it is the area where sodic and acid soils are causing at least some yield loss (less than 100% relative yield).

Lime and gypsum application are generally private land management practices that can be judged as either financially worthwhile, or not worthwhile, by individual farmers. If the market is failing to apply optimal rates of lime and gypsum the data presented here show that it affects a relatively small area of sodic/acidic soils (4%). Opportunities for further soil treatment in these areas could be investigated.

It is also worth noting that the net present values resulting from this analysis are attainable only with optimal soil treatment, i.e. applying precisely the soil ameliorants where they will have the optimum affect. In reality we would expect much lower net present values because there would be considerable sub-optimal application.

The net present value of the four soil treatment options was mapped over areas with a valid agricultural land use and a soil constraint. The soil treatment options included: (1) doing nothing; (2) applying gypsum; (3) applying lime and (4) applying lime and gypsum. Treatment is not worthwhile for very large areas of sodic and acidic soils throughout large parts of the continent, particularly the low rainfall interior. Unsurprisingly, the areas most likely to hold net benefits are the high value crop and intensive production regions along the coast and within the Murray Darling Basin. The map below shows which of the four treatment options provides the highest return on investment per 1km2 grid cell.

Map: shows which of the four treatment options provides the highest return on investment per 1km square grid cell.

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Managing Soil Resources for Profit

Salinity has a much greater capacity to cause off-site effects or externalities (than acidity and sodicity) and, is expected to increase in severity and extent over the next century. It has, therefore, been a major concern of governments. However, salinity appears to be an insignificant problem for many high value land uses such as cotton, horticulture, sugar and, to a lesser extent, dairy production. The proportion of specific land uses currently affected by dryland salinity is shown below.

Graph: Portion of land use affected by salinity

Graph: Portion of land use affected by salinity

The gross benefit is the additional profit at full equity attainable from agriculture if a soil constraint were costlessly removed. The gross benefit for dryland salinity is estimated at about $187 million per year, around 3% of total profits from agriculture. This can be compared to about $1,585 million per year for acidity and $1,035 million per year for sodicity. These amounts could be viewed as investment ceilings on projects aimed solely at improving agricultural yields currently limited by dryland salinity, acidity and salinity.

Potential increase in profit at full equity (1996/97) if salinity, sodicity and acidity problems were costlessly corrected by land use grouping.

Salinity Sodicity Acidity Combined Impact % of Total profit at full equity
Land Use Gross Benefit ($m/yr) Gross Benefit ($m/yr) Gross Benefit ($m/yr) Gross Benefit ($m/yr)
Beef 16 138 95 220 31%
Cereals 71 168 157 338 18%
Coarse Grains 3 29 5 34 6%
Cotton 2 76 2 78 6%
Dairy 24 224 255 451 28%
Fruit 3 93 516 595 67%
Grapes 6 54 118 167 36%
Hay 2 2 2 5 51%
Legumes 10 13 13 28 33%
Oilseeds 2 8 23 29 31%
Peanuts 1 2 1 3 13%
Rice 0 2 0 2 4%
Sheep 39 169 50 223 73%
Sugar Cane 1 8 28 32 19%
Tobacco 0 0 18 18 139%
Tree Nuts 0 4 12 16 22%
Vegetables 8 45 290 319 63%
TOTAL 187 1,035 1,585 2,560 39%

Salinity Impacts on Crops Yields

The extent and severity of dryland salinity is expected to increase over the next 20 years. Assuming that the decline in productivity to 2020 caused by salinity is linear and, also assuming no changes in prices, costs and technology, the impact cost of dryland salinity on agricultural production is estimated to have a net present value of roughly $558 million. That is, by 2020 agricultural profits will be around $101million per annum lower than they currently are. Following is a brief summary of the economic impacts of dryland salinity on agriculture:

Based on the 1996/97 baseline data, the present value of costs to agriculture from increasing dryland salinity severity and extent is $558 million (at a discount rate of 5%).

In practice, however, we would expect farmers to adopt a suite of strategies to avoid some of these costs and, hence, this is probably an over-estimate of the cost. In relative terms, the maximum expected decline in agricultural profits represents around 1.5% of the nation's total agricultural profits. Consequently, direct impacts on agricultural exports and agricultural profits are not likely to be noticed in National or State accounts. The losses in profits and present value of impact costs are shown below.

Present value of salinity cost increases to agricultural production from 2000 to 2020 ($m)1

Present Values ($m) % Loss in PFE
Discount rate 3% 5% 6%
New South Wales 157 123 109 1.1%
Victoria 266 208 185 3.3%
Queensland 54 42 37 0.6%
South Australia 117 91 81 1.7%
Western Australia 115 90 80 1.7%
Tasmania 4 3 3 0.4%
Australia 712 558 496 1.5%

1. Data is unavailable for the Northern Territory and Australian Capital Territory

The diagram below shows the decline in profits under a business-as-usual scenario and the additional potential profits if salinity did not constrain crop/pasture yield.

Diagram: shows the decline in profits under a business-as-usual scenario and the additional potential profits if salinity did not constrain crop/pasture yield.

Issues other than salinity, sodicity and acidity were not included in this analysis primarily due to lack of national datasets and models relating soil condition to crop/pasture yield. It is worth noting that there exist many other land conditions that constrain crop/pasture yields, e.g. soil compaction, soil erosion, weed infestation etc. Current knowledge of the economic opportunities associated with managing these problems, at a national scale, is limited.

  • Economics - costs of resource use off-farm and downstream

  • Costs Beyond the Farm Gate

    In addition to the agricultural productivity impacts described above, increasing concerns are being voiced about the effects of land and soil degradation on water quality, landscape amenity values, biodiversity, the environment and other attributes. The direct market impacts of agriculture that occur beyond the farm gate fall into two categories:

    Local Infrastructure Costs of Salinity and Watertable Rise

    In order to estimate local infrastructure impacts, unit cost functions for salinity and water table rise were developed for three levels of impact: slight, moderate and severe for the following infrastructure categories:

    The current impact of water table rise and dryland salinity in non-metropolitan Australia is estimated to range between $30 million/yr and $125 million/yr with a best-bet estimate of $89 million/yr as shown in the following table.

    Table: Estimated current impacts on local infrastructure of watertable rise and salinity in non-metropolitan areas (millions/yr)

    Low estimate Best-bet estimate High estimate
    New South Wales 4.4 14.0 19.7
    Victoria 3.9 12.2 17.3
    Queensland 0.7 2.2 3.1
    South Australia 4.5 6.7 8.3
    Western Australia 16.3 51.8 73.8
    Tasmania 0.6 1.9 2.7
    Australian Capital Territory 0.0 0.0 0.0
    Total 30.3 88.8 124.9

    The greatest cost increases over the next 20 years can be expected to occur in New South Wales and Victoria. By type of infrastructure the greatest impacts can be expected to occur in general urban areas and on minor infrastructure as shown below.

    Graph

    Downstream Costs

    Data on expected trends in water quality in Australia is extremely poor. Furthermore, where it does exist, it is rarely organised in a form suited to economic or policy analysis. Consequently, economic assessments were based on scenarios for water quality deterioration over the next twenty years. The results are presented as a series of 'what-if' scenarios.

    Aggregate Downstream Impacts

    Net present values of downstream (or ex-situ) costs of degradation were determined for increased severity of salinity, erosion, sedimentation and turbidity over the next 20 years (2000 to 2020) using data available from the Audit. Increases in salinity were only modelled for the basins shown in the figure below. Each of these basins contains significant areas of dryland salinity that are expected to increase in extent and severity, with worsening downstream impacts, over the next 20 years.

    Map: basins at risk

    Click here for a full page version of the map above.

    The present values of infrastructure damage costs associated with declining water quality are presented in the following tables for two scenarios: a 5% increase in the water quality parameter and a 10% increase in the water quality parameter. A 5% social discount rate has been used.

    Present value of downstream infrastructure damage costs arising from worsening salinity levels over 20 years, from 2000 to 2020 1, 2, 3

    Increase in water salinity
    5% 10%
    $ millions
    Queensland 13 26
    New South Wales 68 137
    Victoria 20 39
    South Australia 292 584
    Western Australia 118 235
    TOTAL 511 1,021

    1. Present values were determined using a social discount rate of 5%.

    2. Data for Tasmania, Australian Capital Territory and Northern Territory are unavailable.

    3. Only for river basins considered having a risk of future river/stream salinisation. None of the river basins in the Australian Capital Territory were identified as at risk of future river/stream salinisation.

    Some insights into what might be a likely increase in national river salinity can be drawn from data collected for the Murray Darling Basin's Salinity Audit. Under this Audit, estimates are provided of River Salinity at 1998 and 2020 for 33 river valleys in the Murray Darling Basin. Of these river valleys 15 show an increase over 20% and 21 river valleys show an increase over 10%. The median percentage increase in river salinity for all the river valleys is 19%. If these estimates are considered to be representative of national trends, then some of the larger percentage estimates should apply.

    For scenarios assuming slower rates of water quality decline (i.e. less than 5%, for increases) turbidity has higher costs than salinity. Estimates of the costs of turbidity, erosion and sedimentation are as follows.

    Present value of increases in water treatment costs due to rising levels of turbidity over 20 years from 2000 to 2020 1, 2

    Increase in turbidity
    5% 10%
    $ millions
    Australian Capital Territory 8 9
    Queensland 278 307
    New South Wales 161 193
    Victoria 122 137
    South Australia 119 137
    Western Australia 27 31
    TOTAL 715 814

    1. Present values were determined using a social discount rate of 5%.

    2. Data for Tasmania and Northern Territory are unavailable.

    Present value of downstream costs due to an increase in erosion and sedimentation over 20 years from 2000 to 2020 1, 2

    Increase in sedimentation
    5% 10%
    $ millions
    Australian Capital Territory 0 1
    Queensland 52 84
    New South Wales 22 34
    Victoria 3 4
    South Australia 1 1
    Western Australia 0 0
    TOTAL 78 123

    1. Present values were determined using a social discount rate of 5%.

    2. Data for Tasmania and Northern Territory are unavailable.

    Present value of national costs resulting from a 1%, 5% and 10% deterioration in water quality over the period 2000 to 2020 1.

    Water Parameter Increase 1% 5% 10%
    $ millions
    Water Cost
    Salinity 102 511 1,021
    Turbidity
    Upgrades to existing water treatment plants 614 614 614
    Upgrades for specified increase in turbidity 8 41 81
    Operating Cost impacts 12 60 119
    Total Turbidity 634 715 814
    Erosion and Sedimentation
    Reservoirs 6 28 55
    Local Government, Road and Rail 33 33 33
    Channels 4 18 35
    Total Erosion & Sedimentation 42 78 123
    Totals 778 1,304 1,959

    1. Present values were determined using a social discount rate of 5%.

    Incremental Costs of Salinity on Infrastructure

    Incremental cost estimates were derived using a methodology developed by Gutteridge, Haskins and Davey and used for two previous studies of costs for the Murray Darling Basin. Review of previous work and the collection of additional data revealed that:

  • the economic assessments made had used straight line discounting methods rather than standard amortisation techniques used for cost estimation by economists 4; and
  • some assumptions that no longer appear to hold were used.
  • Amortisation alone doubles the impact cost of many items. Amortisation requires recognition of the opportunity cost of capital. When a real discount rate of 4% is used for an item with an expected life of 40 years, amortisation roughly doubles the "cost".

    The most critical assumptions relate to assumptions about the way water is used in cooling towers and other industrial facilities. Our estimate of the impact cost of these items is approximately 6 times that previously estimated.

    4. An amortised cost estimate is the amount of money that would need to be paid if the entire cost of an asset was borrowed from a bank. Another way of thinking about amortisation is the amount of money that would have to be put aside each year in a sinking fund to pay for the purchase of a new asset when the current one ceases to function.

    Incremental salinity cost estimates for the Murray Darling Basin

    Previous estimates of downstream costs of salinity for the Murray Darling Basin by GHD separate the estimated annual impact cost per EC for lower reaches of the Murray River into two components. In 1999 dollars:

    The Resource Economics Unit's (REU) and PPK's revised estimates of the impact costs are % higher than those made previously. Summarised below, this much larger estimate is due to:

    Comparison of marginal damage costs per EC unit for water supplied for urban and industrial purposes from Morgan

    Demand Sector Estimated water use (kl/yr) Marginal cost of salinity and associate hardness ($) Percentage increase
    (REU&PPK /GHD*100)
    REU & PPK GHD
    Households 118*106 111,270 27,513 %
    Industrial 16*106 54,780 21,800 %
    Commercial 5*106 7,400 0 Na
    Total 173,450 49,313 %

    Use of Audit water quality and water use data results in a much higher estimate of impact cost for water users who draw water from the Lower Murray in South Australia. The revised estimate is $345,000 per EC per year for all non-agricultural impacts. Changes of this magnitude, if accepted, have major implications for assessments of the cost and benefits of salinity interception and salinity trading proposals and programs. As the differences between these estimates are so large and because some of the information used is not underpinned by experimental data, we are of the opinion that there is a need for systematic review of both:

    Specifically, it is recommended that:

    Further information

    View the Australians and Natural Resource Management 2002 (theme) report.

    View other Audit assessments by clicking the links below:

    View "Natural Resource Economics" project and technical reports:

    A project report has been prepared by CSIRO Land and Water Policy and Economic Research Unit in the development of this work:

    The technical appendices of "Values of returns to land and water and costs of degradation" report contain detailed descriptions of the methods used in this work:

    The technical appendices of "Values of returns to land and water and costs of degradation" report also includes a number of component project reports. These report may be viewed separately:

    Case study: View or download a technical report and appendices on dryland salinity:
    View "People" project and technical reports:

    This report does not contain maps and needs to be read in conjunction with:

    Link to the Map Maker to view economic data.

    Link to the Australian Natural Resources Data Library - to download economic and social data

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